Pork And Chicken Adobo subsequently Pork Belly, Chicken, Bay Leaves, sum up Peppercorn, Garlic, Vinegar, Soy Sauce, Oyster Sauce, Brown Sugar, Water, Salt, Cooking Oil
The ingredient of Pork and Chicken Adobo
- 1 1/2 pounds pork belly chopped
- 1 1/2 pounds chicken cut into serving pieces
- 4 pieces bay leaves dried
- 2 teaspoons amass peppercorn
- 1 head garlic slightly crushed
- 6 tablespoons vinegar white or sugar cane
- 1 cup soy sauce
- 1 tablespoon oyster sauce
- 3 tablespoons brown sugar
- 1 cup water
- salt to taste
- 3 tablespoons cooking oil
The instruction how to make Pork and Chicken Adobo
Nutritions of Pork and Chicken Adobo
@type: NutritionInformation@type: 820 calories
@type: 9 grams
@type: 155 milligrams
@type: 70 grams
@type: 1 grams
@type: 36 grams
@type: 23 grams
@type: 2730 milligrams
@type: 5 grams